Helix Wines
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Recipe- Cozy & Wine-Worthy Shepherd's Pie

4/24/2020

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featuring more veggies, less meat!

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Is there a better way to eat a concoction of carrots, onions, mushrooms, rosemary, thyme, ground beef and red wine than when blanketed by a layer of mashed potatoes? Paired with a Cabernet Sauvignon,  there’s not much that can beat it for sophisticated comfort-food. Try it with our 2016 Helix Cabernet from Phinny Hill Vineyards. 

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Grilled Chicken with Mustard & Dill

4/16/2020

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Perfect for Spring weather, this easy Grilled Chicken with Mustard & Dill recipe uses pantry staples and pairs wonderfully with our new 2018 Helix Stillwater Creek Vineyard Sangiovese. If you're a white wine lover, try it with our stainless steel 2019 Helix Stillwater Creek Vineyard Chardonnay. 

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Recipe: Roast Pork Tenderloin with Carrot Romesco

4/2/2020

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During this self-isolation homemade spring cooking is on the calendar, more than ever! We thought we’d share an easy favorite for everyone who is staying safe at home. 
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Less salty. More juicy. This roasted pork tenderloin is a great healthy alternative to ham for Easter Sunday. To make an easy meal, accompany the pork with roasted potatoes or cauliflower. We recommend our 2016 Helix Merlot as something delicious to sip on before and during the meal. ​

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Helix Wines Logo
​REININGER Winery
​5858 Old Highway 12
Walla Walla, WA 99362
509.522.1994 
​
info@reiningerwinery.com


​Helix Wines Tasting Room 
824 W. Sprague Avenue
Spokane, WA 99201
509.242.3190
info@helixwine.com

​
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  • Home
  • About Helix
    • Our Vineyards
  • Our Wines
    • Helix at Home Tasting Kits
  • Trade
  • Wine Club
  • Buy
  • Blog
  • Visit Us
    • Book a Reservation
    • Pick Up Your Wines Curbside
    • Schedule a Virtual Tasting
    • COVID-19 Tasting Room Policies & Procedures
    • Upcoming Events