Helix Wines
  • Home
  • About Helix
    • Our Vineyards
  • Our Wines
  • Trade
  • Wine Club
  • Buy
  • Blog
  • Visit Us
    • Upcoming Events

Stuffed Portobello Mushrooms

1/31/2017

0 Comments

 
This is an entree-sized version of stuffed portobello mushrooms, which are meaty enough to satisfy a dinner crowd. Don’t let the length fool you; it’s mostly detailed preparation techniques which will vastly improve the overall texture.

When removed sizzling from the oven, these stuffed portobellos have an appealing earthy aroma and a fresh tasting filling that is flavorful but not soggy. Try these mushrooms with Malbec & Syrah!


Read More
0 Comments

    Author

    Meet Abbie, our Marketing & Events gal. A self-described foodie and oenophile, this East Coast transplant has been exploring Walla Walla and learning about our winemaking processes. Read about her adventures at the winery and throughout Washington’s wine industry.
    ​

    RSS Feed

    Archives

    June 2018
    May 2018
    December 2017
    February 2017
    January 2017
    September 2016
    August 2016
    July 2016
    June 2016

    Categories

    All
    Cabernet Sauvignon
    Carmenere
    Celebrate Walla Walla
    Chocolate
    Malbec
    Merlot
    Merlot Pairings
    Recipes
    Sangiovese
    Sangiovese Pairings
    Staff Bios
    Syrah


Picture
​REININGER Winery
​5858 Old Highway 12
Walla Walla, WA 99362
509.522.1994 
​info@reiningerwinery.com


​Helix Wines Tasting Room 
824 W. Sprague Avenue
Spokane, WA 99201
509.242.3190
info@helixwine.com

​
CA Prop 65 Alcohol Beverage Warning                                                                                                              Donations 
  • Home
  • About Helix
    • Our Vineyards
  • Our Wines
  • Trade
  • Wine Club
  • Buy
  • Blog
  • Visit Us
    • Upcoming Events