2003 ​Pomatia

Subtle richness and intensity of fruit suggesting a loftier pedigree, accompanied by an incredible soft mouth feel, define this as a non-pretentious, kick-back wine of casual elegance. Black cherry, raspberry, a splash of pomegranate, unpicked mint, a hint of cedar, a whiff of roasted coffee stirred with a pinch of cocoa; ingredients for a comfortable evening. 
  ~Chuck Reininger, Winemaker

BLEND: 50% Cabernet Sauvignon, 27% Merlot, 16% Syrah, 7% Cabernet Franc

VINEYARDS: Ash Hollow, Clifton Hill, Patina, Pepper Bridge, Phinny Hill, Pleasant, Sundance & Seven Hills

​COOPERAGE: 53% American, 47% French (29% new oak)

pH: 3.54

T.A.: 6.1 g/L

ALC.: 14.3%

BOTTLED:  ​August 2005

​PRODUCTION: 2,207 cases